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Personalized portion: a new approach in the future food service

dc.contributor.authorAbreu, Bruno
dc.contributor.authorConceição, Mariana
dc.contributor.authorGarcia, Mariana
dc.contributor.authorMartins, Pedro
dc.contributor.authorRodrigues, Joana
dc.contributor.authorLapo, Rafaela
dc.contributor.authorPM Lima, João
dc.date.accessioned2023-06-15T15:39:40Z
dc.date.available2023-06-15T15:39:40Z
dc.date.issued2022-05-06
dc.description.abstractThe concept of the personalized portion is associated with the amount of food adapted to each person and their needs, the proposal is based on the integration of work environment of companies that collaborate with the contract catering sector. The key points to act and implement in the companies are: the implementation of the nutrition appointments; the development of the database with the information of each employee; the translation of this information for the distribution in macronutrients and grams that, finally, are converted from the image of the employee’s "dish" of simple and fast interpretation.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.doihttps://doi.org/10.52320/dav.v19i1.211pt_PT
dc.identifier.issn2538-9025
dc.identifier.urihttp://hdl.handle.net/10400.26/45192
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.rights.urihttp://creativecommons.org/licenses/by-nc-sa/4.0/pt_PT
dc.subjectFood servicept_PT
dc.subjectHealth and wellbeingpt_PT
dc.subjectContract cateringpt_PT
dc.subjectEmployeespt_PT
dc.subjectSustainabilitypt_PT
dc.subjectServiços de alimentaçãopt_PT
dc.subjectCatering contratadopt_PT
dc.subjectEmpregadospt_PT
dc.subjectSustentabilidadept_PT
dc.subjectSaúde e bem-estarpt_PT
dc.titlePersonalized portion: a new approach in the future food servicept_PT
dc.typejournal article
dspace.entity.typePublication
oaire.citation.endPage126pt_PT
oaire.citation.startPage119pt_PT
oaire.citation.titleDARNIOS APLINKOS VYSTYMASpt_PT
oaire.citation.volume19pt_PT
person.familyNameAbreu
person.familyNameLima
person.givenNameBruno
person.givenNameJoão
person.identifier.ciencia-id1F1A-F1CD-06C2
person.identifier.ciencia-idCA17-897B-FA91
person.identifier.orcid0000-0003-0262-9438
person.identifier.orcid0000-0003-0157-8368
rcaap.rightsopenAccesspt_PT
rcaap.typearticlept_PT
relation.isAuthorOfPublication5d7decaa-e322-402e-ab43-0ee67339b5a2
relation.isAuthorOfPublicationf89ad4c1-c48e-4ec2-87b1-dcb6992ac0ce
relation.isAuthorOfPublication.latestForDiscoveryf89ad4c1-c48e-4ec2-87b1-dcb6992ac0ce

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