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Scored patient-generated subjective global assessment, albumin and transferrin for nutritional assessment of gastrostomy fed head or neck cancer patients

dc.contributor.authorCorreira Pereira, Marta Alexandra
dc.contributor.authorSantos, Carla Adriana
dc.contributor.authorBrito, José Almeida
dc.contributor.authorFonseca, Jorge
dc.date.accessioned2017-08-02T16:03:37Z
dc.date.available2017-08-02T16:03:37Z
dc.date.issued2014-02
dc.description.abstractIntroduction: Gastrostomy fed head or neck cancer patients frequently have impaired speech capacities. Enteral feeding teams frequently depend on laboratorial or anthropometrical parameters for nutritional assessment. Aims: In these patients, this study aimed to evaluate: (1) the practicability of Scored - Patient-Generated Subjective Global Assessment (PG-SGA); (2) their nutritional status using the Scored-PG-SGA; (3) association of serum albumin and transferrin values to the nutritional status rating using PG-SGA. Methods: On adult outpatients with head or neck cancer under prolonged (> 1 month) gastrostomy feeding, Scored-PG-SGA, albumin and transferrin were evaluated during the same appointment. Results: Scored-PG-SGA was easily feasible in 42 patients, even in patients with speech difficulties. Twenty-five patients were moderately/severely undernourished (PG-SGA/B+C). Scored-PG-SGA rated 41 patients as ≥ 2, thus needing nutritional/pharmacologic intervention. Albumin was low in 13 patients. Transferrin was low in 19 patients. Average albumin and transferrin in moderately/severely undernourished patients (PG-SGA/B+C) was significantly lower than in well-nourished (PG-SGA/A). There was association between Scored-PG-SGA rating, albumin and transferrin. Conclusions: In PEG fed head or neck cancer patients, PG-SGA was practicable and useful, even in patients with impaired speaking skills. Most patients displayed moderate/severe malnutrition (PG-SGA/B+C). Scored-PG-SGA rated 41 patients as needing for nutritional/pharmacological intervention. Scored-PG-SGA should be systematically included in the evaluation of these patients. In these patients, albumin and transferrin levels showed relation with Scored-PG-SGA and should be considered as nutritional biomarkers.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.citationCORREIRA PEREIRA, Marta Alexandra; SANTOS, Carla Adriana; ALMEIDA BRITO, José y FONSECA, Jorge. Evaluación global subjetiva del estado de nutrición generada por el paciente, albúmina y transferrina en pacientes con cáncer de cabeza o cuello alimentados por gastrostomía. Nutr. Hosp. [online]. 2014, vol.29, n.2, pp.420-426. ISSN 1699-5198. http://dx.doi.org/10.3305/nh.2014.29.2.7066.pt_PT
dc.identifier.doi10.3305/nh.2014.29.2.7066pt_PT
dc.identifier.issn1699-5198
dc.identifier.urihttp://hdl.handle.net/10400.26/18732
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.publisherGrupo Áranpt_PT
dc.relation.publisherversionhttp://scielo.isciii.es/scielo.php?pid=0212-1611&script=sci_serialpt_PT
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/pt_PT
dc.subjectNutrition assessmentpt_PT
dc.subjectPG-SGApt_PT
dc.subjectHead or neck cancerpt_PT
dc.subjectGastrostomypt_PT
dc.titleScored patient-generated subjective global assessment, albumin and transferrin for nutritional assessment of gastrostomy fed head or neck cancer patientspt_PT
dc.typejournal article
dspace.entity.typePublication
oaire.citation.endPage426pt_PT
oaire.citation.startPage420pt_PT
oaire.citation.titleNutricion Hospitalariapt_PT
oaire.citation.volume29(2)pt_PT
rcaap.rightsopenAccesspt_PT
rcaap.typearticlept_PT

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