Publication
Is cultivated meat a potential future sustainable food?
datacite.subject.fos | Ciências Agrárias::Biotecnologia Agrária e Alimentar | |
datacite.subject.sdg | 02:Erradicar a Fome | |
datacite.subject.sdg | 12:Produção e Consumo Sustentáveis | |
dc.contributor.author | Mateus, Gabriel | |
dc.contributor.author | Câmara, Madalena Bettencourt da | |
dc.date.accessioned | 2025-04-21T15:45:08Z | |
dc.date.available | 2025-04-21T15:45:08Z | |
dc.date.issued | 2022-11-17 | |
dc.description.abstract | Poster presented at the 1st International Congress on Food, Nutrition & Public Health – Towards a sustainable future. Lisbon, 17 november 2022 | eng |
dc.identifier.uri | http://hdl.handle.net/10400.26/57678 | |
dc.language.iso | eng | |
dc.peerreviewed | n/a | |
dc.rights.uri | http://creativecommons.org/licenses/by/4.0/ | |
dc.subject | Cultivated food | |
dc.subject | Sustainable food | |
dc.title | Is cultivated meat a potential future sustainable food? | eng |
dc.type | conference poster not in proceedings | |
dspace.entity.type | Publication | |
oaire.citation.conferenceDate | 2022-11-17 | |
oaire.citation.title | 1st International Congress on Food, Nutrition & Public Health – Towards a sustainable future | |
oaire.version | http://purl.org/coar/version/c_be7fb7dd8ff6fe43 |