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Effect of 6% maltodextrin intake on capillary lactate concentration in soccer players

dc.contributor.authorFonseca, Adinylson
dc.contributor.authorBernardo, Maria Alexandra
dc.contributor.authorMesquita, Maria Fernanda de
dc.contributor.authorBrito, José
dc.contributor.authorSilva, Maria Leonor
dc.date.accessioned2022-05-19T11:25:39Z
dc.date.available2022-05-19T11:25:39Z
dc.date.issued2021
dc.descriptionCommunication abstract: Proceedings of the 5th International Congress of CiiEM - Reducing inequalities in Health and Society, held at Egas Moniz’ University Campus in Monte de Caparica, Almada, from June 16th to 18th, 2021.pt_PT
dc.descriptionThis is an open access article distributed under the Creative Commons Attribution License which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.pt_PT
dc.description.abstractRecent literature suggests that ergogenic substances may play a beneficial role in intermittent exercise. Maltodextrin supplementation has been investigated in soccer players, but few studies have been reported. The aim of this study was to evaluate the effect of 6% maltodextrin supplementation on capillary lactate in soccer players. The study was carried out during soccer training, which was characterised by intense activity (90 min). Participants (n = 24) were randomly allocated in control (water) and intervention (6% maltodextrin solution) groups. Capillary lactate levels were evaluated at pre-exercise (0 min—t0), exercise (45 min—t1), and post-exercise (90 min—t2) moments. At t1, the mean capillary lactate concentration value was significantly higher in players not supplemented with 6% maltodextrin (5.47 mmol/L) than in supplemented players (4.79 mmol/L).pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.citationFonseca A, Bernardo MA, Mesquita MFd, Brito J, Silva ML. Effect of 6% Maltodextrin Intake on Capillary Lactate Concentration in Soccer Players. Medical Sciences Forum. 2021; 5(1):42. https://doi.org/10.3390/msf2021005042pt_PT
dc.identifier.doi10.3390/msf2021005042pt_PT
dc.identifier.isbn978-3-0365-2238-8
dc.identifier.isbn978-3-0365-2237-1
dc.identifier.issn2673-9992
dc.identifier.urihttp://hdl.handle.net/10400.26/40634
dc.language.isoengpt_PT
dc.publisherMDPIpt_PT
dc.relation.publisherversionhttps://doi.org/10.3390/msf2021005042pt_PT
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/pt_PT
dc.subjectMaltodextrinpt_PT
dc.subjectCarbohydratespt_PT
dc.subjectCapillary lactatept_PT
dc.subjectSoccer playerspt_PT
dc.titleEffect of 6% maltodextrin intake on capillary lactate concentration in soccer playerspt_PT
dc.typeother
dspace.entity.typePublication
oaire.citation.startPage42pt_PT
oaire.citation.titleMedical Sciences Forumpt_PT
oaire.citation.volume5(1)pt_PT
rcaap.rightsopenAccesspt_PT
rcaap.typeotherpt_PT

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