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The impact of early protein intake and nutritional status in critically ill patients

2020Conference object Open access
http://hdl.handle.net/10400.26/33445
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Authors

Martinho-Gomes, S
Carvalho, C
Borges, F
Ramos, A

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Abstract(s)

Description

Keywords

Estado Nutricional Estado Nutricional Ingestão de Energia Critical Illness Nutritional Status Energy Intake

URI

http://hdl.handle.net/10400.26/33445

Citation

Virtual Congress on Clinical Nutrition and Metabolism: ESPEN 2020 Virtual Congress 2020

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Collections

LS - LHC - Comunicações e Conferências

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