Publication
Development and validation of a food frequency questionnaire to assess cocoa consumption in university students
| dc.contributor.author | Vicente, Filipa | |
| dc.contributor.author | Saldaña-Ruíz, Sandra | |
| dc.contributor.author | Rabanal, Manel | |
| dc.contributor.author | Rodríguez-Lagunas, María J | |
| dc.contributor.author | Pereira, Paula | |
| dc.contributor.author | Pérez-Cano, Francisco J. | |
| dc.contributor.author | Castell, Margarida | |
| dc.date.accessioned | 2016-04-19T09:15:18Z | |
| dc.date.available | 2016-04-19T09:15:18Z | |
| dc.date.issued | 2015-09-25 | |
| dc.description | Poster presented at the ISCHOM 2nd International Congress on Chocolate and Cocoa in Medicine (International Society of Chocolate and Cocoa in Medicine), 25-26 September 2015, Barcelona. | pt_PT |
| dc.identifier.uri | http://hdl.handle.net/10400.26/13215 | |
| dc.language.iso | eng | pt_PT |
| dc.subject | Food frequency questionnaire | pt_PT |
| dc.subject | Cocoa consumption | pt_PT |
| dc.subject | University students | pt_PT |
| dc.title | Development and validation of a food frequency questionnaire to assess cocoa consumption in university students | pt_PT |
| dc.type | conference object | |
| dspace.entity.type | Publication | |
| oaire.citation.conferencePlace | Barcelona | pt_PT |
| oaire.citation.title | ISCHOM 2nd International Congress on Chocolate and Cocoa in Medicine (International Society of Chocolate and Cocoa in Medicine) | pt_PT |
| rcaap.rights | openAccess | pt_PT |
| rcaap.type | conferenceObject | pt_PT |